CIVET COFFEE BEAN PROCESS

The process of civet coffee beans involves several unique steps that set this coffee apart from others. Here are the main stages in the process:

1. Civet Feeding: Civet coffee beans come from the droppings of civet cats, small animals also known as palm civets. These animals eat ripe coffee cherries, including the beans inside.

2. Digestion: After the civet consumes the coffee cherries, the beans pass through its digestive system. Enzymes in the civet’s stomach break down the pulp of the fruit, leaving the coffee beans intact. This digestive process alters the chemical composition of the beans, which is said to reduce bitterness and enhance the complexity of the flavor.

3. Collection and Cleaning: The coffee beans, once excreted by the civet, are collected and carefully cleaned to remove waste and any remaining digestive residues.

4. Drying: After cleaning, the civet coffee beans are dried to reduce their moisture content. This is typically done by sun-drying, though in some cases, mechanical dryers may be used.

TASTE OF WILD LUWAK COFFEE

1. Smooth Taste: Wild Civet Coffee is known for its smooth and mellow flavor, often without the sharp bitterness found in other coffees.

2. Distinctive Aroma: The aroma of this coffee is typically complex, with hints of fruits, chocolate, and spices. Some even describe it as having a caramel or honey-like fragrance.

3. Balanced Flavor: The taste is often considered well-balanced, with low acidity and a richer, more intricate flavor profile.

4. Rich Flavor Layers: Wild Civet Coffee is known for its deep and complex flavor, offering notes of dried fruit, nuts, or spices, creating a unique tasting experience.

5. Softness and Diversity: The flavor can vary depending on the diet of the civet and the environment in which the coffee is processed. Therefore, there is some variation in the flavor profile.

Overall, Wild Civet Coffee is regarded as a premium coffee with exceptionally special flavor characteristics, often sold at a high price due to its rare and intricate production process.